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Vegetarian Tasting Menu at Berton

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Carote, mandorle, e prezzemolo. Cavolo pak choi e pastinaca. Corteccia di yucca. Funghi cardoncelli, radice di loto e pesto di menta. Lattuga, quinoa e liquirizia. Minestrone di frutta e verdura.


Testimonials

a month ago
I had a wonderful stay at Il Sereno! Everything, from accommodations to the service, was first class.
- Alejandro A
a month ago
Fabolous hotel!! Incredible food! Highly recomend it!
- Sofía F
a month ago
Stunning views! Amazing food.
- Irene Z
At the helm of Ristorante Al Lago, Chef Berton presents modern Italian cuisine in a relaxed yet refined atmosphere for breakfast, lunch and dinner. The menu’s inspiration comes from the local surroundings—the lake with its fish and aromatic herbs, the mountains of Valtellina known for its incredible wines, cheeses and meats, and the nearby Pianura Padana, known for its risotto and other fantastic ingredients, are all incorporated in a tribute to the rich and diverse area.

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Via Torrazza, 10
22020 Torno CO
Italy
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